We are a husband and wife team from the Kansas/Oklahoma State Line managing a small farm to table business. We are 4th generation farmers and ranchers and are excited to offer our high quality beef to you. We take pride in offering you the finest, farm-fresh beef available. Our goal is to make buying beef in bulk easy so that your freezer is stocked and you don't need to question where your protein is coming from.

So you want to buy in bulk but have some questions? Let us make this easy for you. You can get your freezer full of premium beef with these 4 steps. 

Step 1: Place a deposit on your choice of an eigth, quarter, half or a Whole Beef and if you want grass fed or grain finished. 

Step 2: It is SHIPPED FOR FREE! (insert happy dance!) right to your door step. That's right. No running to the store for steaks or ground beef. It's delivered straight to you from the butcher and packaged with dry ice to ensure it arrives fresh. We will notify you and keep you updated every step of the way!

Step 3: We continue to raise your beef for you out on the grasslands of Kansas and Oklahoma and keep you involved every step of the way by giving you updates on what stage of the process your beef is in.  For the last 3 months, we finish our cattle on grain for the best taste and meat marbling. 

Step 4: Our craft butchers dry-age your beef for 14-21 days which makes for amazing flavor and tenderness. You will receive an invoice for the balance due and confirm you will be home to receive it via shipping. You will receive your beef in November. You will get notifications when it is shipped so you know when it is coming. 

THAT'S IT! YOU'RE READY TO SUPPORT LOCAL RANCHING AND ENJOY LOCALLY RAISED BEEF! WE WILL KEEP YOU IN THE LOOP EVERY STEP OF THE WAY!